BRAND

Licores

AMARETTO MALAVITA 70CL

020000290002
€13.50
An urban legend says that, in Lower Bergamo, an alternative music band began holding clandestine concerts in one of their member’s garages. They were known in underground circles as Malavaita Social Club.
Ron

BANKS 7 70CL

020000020043
€57.65
Elaborado por Banks, Banks 7 Golden Age (48,10€) es un ron Dorado procedente de Singapur con un grado alcohólico de 43º
Ron

DIPLOMATICO BLANCO 70CL

020000020006
€27.10
Distilled rum blend in pot stills, columns, and batch kettle, aged for up to 6 years.
Ron

DIPLOMATICO MANTUANO 70CL

020000020003
€28.90
Distillation of sugar cane and water in pot stills and columns, followed by aging for a minimum of 8 years in American oak barrels.
Ginebra

GIN MASTER`S 70CL

020000010010
€14.85
London Dry gin tri-distilled with grain alcohols along with a selection of botanicals.
Ginebra

GIN MG ROSA 70CL

020000010140
€15.50
La Gin MG Rosa extrae sus aromas naturales a partir de fresas maceradas. Es una ginebra sin artificios, sin aditivos y sin potenciadores. Con productos 100% naturales, basada en la tradición, la experiencia y hecha con cariño. En nariz desprende un fino olor a fresa y enebro con una agradable nota cítrica. En boca se presenta fresca, suave y dulce, con un...
Brandy

MAGNO 70CL

020000090023
€13.25
Brandy de Jerez. Magno is produced at the Osborne Winery in El Puerto de Santa María.
Ginebra

MASTERS GREEN APPLE 70CL

020000010160
€15.45
Made by MG Destilerías, Masters Green Apple Gin is a gin from Spain with an alcohol content of 37.5º.
Ron

RON BANKS 5 70CL

020000020085
€38.30
This Ron Banks 5 Island Blend is a mix of 21 rums from 5 rum-producing regions: Trinidad (black molasses), Jamaica (earthy), Barbados (aged), Java (complex), and Guyana (spicy).
Whisky

THE BALVENIE WHISKY 12 AÑOS 70CL

020000040029
€65.15
Smooth and sweet with well-balanced flavors: nutty sweetness, spice, cinnamon, and a delicately proportioned layer of sherry.
Brandy

VETERANO 100CL

020000090021
€10.75
Veterano es una bebida espirituosa obtenida a partir de aguardientes de vino de uva palomino de baja graduación (65º) asociados a alcoholes destilados de vino (94,5º); que se añejan en botas de roble americano previamente envinadas con vinos Olorosos de Jerez, siguiendo el tradicional sistema dinámico de envejecimiento en Criaderas y Soleras.
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