Your cart
There are no more items in your cart
Pedro Ximénez
€10.65
Fino Cebolla is a wine made under a veil of flor, with an average of 15 years of biological aging.
LA BARAJUELA PX 37.5CL
010160030025
€51.45
Smooth, fresh, different from all the PX that have been tried.
€9.80
Sweet liqueur wine from Pedro Ximénez grapes, whose production involves tender wines from sunny grapes, natural sweets, naturally sweet and old fragrant wines.
€11.25
Natural sweet wine that takes its name from the grape variety with which it is made, although it is also known as raisin wine. It is the sweetest wine in the range.
€12.90
Pedro Ximenez 1827 is a fortified wine from Osborne with an average aging of 6 years. Very aromatic and perfumed on the nose, with notes of pastries, dried fruit, liqueur-soaked fruit, and sweet spices. On the palate, it is flavorful, sweet, rich, and has excellent acidity. Perfect to enjoy after meals, either on its own or paired with any type of sweets,...
€20.35
Coming from Pedro Ximénez grapes previously raisined in the sun, which gives it its special characteristics. Silver Medal International Wine Challenge 2014.
PEDRO XIMENEZ VOS TRADICION 75CL
030010090023
€81.75
Este vino, que debe su nombre a la uva de la que procede, y que por sus características produce vinos dulces, se elabora utilizando el mismo sistema de criaderas y soleras que para los vinos secos de Bodegas Tradición. Gracias a la crianza oxidativa este vino adquiere sus características diferenciadoras. Es el vino menos viejo de la casa, con unos 22 años...
€23.80
The Pedro Ximénez grapes used to make this sweet wine are sun-dried after the harvest. This traditional method consists of leaving the bunches exposed to the sun to achieve a higher concentration of sugars. Added to this is an average aging of 12 years in the winery, which provides an important range of sensations in the different tasting phases.
€10.40
Made with selected, sun-dried Pedro Ximénez grapes from soleras dating back to 1934 in one of the oldest wineries in the Condado de Huelva.
€16.85
Natural sweet wine made from Pedro Ximénez grapes sun-dried until their passification. Its name refers to the fact that it originally came from two boteas that were kept under lock and key as a family reserve. Dried fruits, raisins, figs, and subtle notes of chocolate—this is what this PX is all about.