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€27.10
Distilled rum blend in pot stills, columns, and batch kettle, aged for up to 6 years.
€28.90
Distillation of sugar cane and water in pot stills and columns, followed by aging for a minimum of 8 years in American oak barrels.
€32.00
Among the botanicals used is oak bark from the nearby national park.
The final product is clear and transparent, with a subtle aroma of juniper and flowers. On the palate, it is smooth and slightly sweet.
€10.55
Amarguinha is made from bitter almonds through a unique and traditional Portuguese process. Considered the best bitter almond liqueur, it can be consumed as an aperitif or a digestive cocktail and drinks that contain ice and lemon juice as an ingredient.
€11.70
It is the most famous Solera Reserva Brandy from the Jerez winery, known by all thanks to its characteristic yellow netting.