BRAND

Crema

CASTELLANA CACAO 70CL

020000110059
€12.40
The aging process follows a system of 9 criaderas, with an average aging time of 6 years.
Ginebra

GIN EXOTICA 1890

020000010026
€17.55
1890 Exótica Gin deambula en su fabricación por un camino artesanal, a la manera de las ginebras tradicionales. Pero a última hora un golpe de timonel vira el rumbo de la nave, añadiendo al producto resultante dos botánicos de calidad superior, canela y mora macerada, que aportan a la ginebra ese toque que la distingue del resto. 1890 Exótica Gin, es el...
Ginebra

GIN PREMIUM BRIDGE

020000010183
€20.80
Bridge Premium Dry Gin is crafted in Spain, in Badalona, by the company Montana Perucchi. This gin is made artisanally, through an infusion process followed by distillation, accompanied by its botanicals, which include Juniper, Ginger, Coriander, Orange Peel, Cumin, and Cardamom.
Ginebra

LARIOS 100CL

020000010083
€13.85
Larios Dry is a high-quality Mediterranean Gin distilled from natural ingredients.
Ginebra

LARIOS 12 70CL

020000010085
€16.40
Larios 12 is a premium gin of excellent quality, born from an exotic combination of 12 botanical species directly extracted from nature, through 5 distillations.
Ginebra

LARIOS 70CL

020000010082
€11.45
The precursor of this distillery was founded in Malaga in 1866 by French entrepreneur Charles Lamothe and his Spanish partner Pedro Jiménez.
Ginebra

LARIOS ROSE 70CL

020000010086
€16.40
Larios Rosé is Larios' Premium strawberry gin, an evocative gin with a smooth and balanced flavor, delicately combining its taste and aroma of strawberries.
Brandy

MAGNO 70CL

020000090023
€13.25
Brandy de Jerez. Magno is produced at the Osborne Winery in El Puerto de Santa María.
Ginebra

ROKU GIN SELECT EDITION 70CL

020000010090
€25.55
Roku is a premium Japanese artisanal gin created by the historic Suntory house, master distillers with over 100 years of experience.
Brandy

VETERANO 100CL

020000090021
€10.75
Veterano es una bebida espirituosa obtenida a partir de aguardientes de vino de uva palomino de baja graduación (65º) asociados a alcoholes destilados de vino (94,5º); que se añejan en botas de roble americano previamente envinadas con vinos Olorosos de Jerez, siguiendo el tradicional sistema dinámico de envejecimiento en Criaderas y Soleras.
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