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€45.60
Cîroc Melocotón is a premium vodka that transports you to a sun-drenched orchard, brimming with the sweetness of ripe peaches. Crafted with five distillations, this vodka achieves exceptional purity and smoothness, making it a luxurious indulgence. Infused with fresh peaches and carefully selected natural ingredients, it delivers an elegant, refined...
€45.60
Cîroc Pineapple Piña is a premium, smooth vodka with a refreshing tropical flair that transports your senses straight to paradise. Produced through five distillations, this exceptional vodka achieves a level of purity and refinement that few can match. Infused with freshly crushed pineapple and other exotic fruits, it delivers a distinctly tropical and...
€45.60
Ciroc Red Berry is a French vodka made from Mauzac Blanc and Ugni Blanc grapes. It undergoes five distillations, giving it high quality and purity. The vodka is flavored with a blend of different fruits, notably strawberries and raspberries.
€14.90
Fireball Cinnamon es un licor de whisky infusionado con canela con un ligero toque picante. Fireball es el líder mundial de los spicy spirits. Se encuentra dentro de las 20 marcas “Premium spirits” más importantes del mundo. Este licor ha conquistado en los últimos años a los millenials de todo el mundo, convirtiéndose en una de las marcas icónicas y...
€13.25
Brandy de Jerez. Magno is produced at the Osborne Winery in El Puerto de Santa María.
€143.00
It was introduced to mark the 30th anniversary of the first production of Barceló Imperial at its Dominican distillery. This is a super-premium rum, a limited edition, and the result of the finest blend of special reserves of Barceló Imperial and the oldest aged Dominican rums.
€18.45
A very clean, noble rum from Barbados, with character, smooth, crystal-clear in color, with a finish of sugarcane and vanilla.
€10.75
Veterano es una bebida espirituosa obtenida a partir de aguardientes de vino de uva palomino de baja graduación (65º) asociados a alcoholes destilados de vino (94,5º); que se añejan en botas de roble americano previamente envinadas con vinos Olorosos de Jerez, siguiendo el tradicional sistema dinámico de envejecimiento en Criaderas y Soleras.