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€45.60
Cîroc Melocotón is a premium vodka that transports you to a sun-drenched orchard, brimming with the sweetness of ripe peaches. Crafted with five distillations, this vodka achieves exceptional purity and smoothness, making it a luxurious indulgence. Infused with fresh peaches and carefully selected natural ingredients, it delivers an elegant, refined...
€45.60
Cîroc Pineapple Piña is a premium, smooth vodka with a refreshing tropical flair that transports your senses straight to paradise. Produced through five distillations, this exceptional vodka achieves a level of purity and refinement that few can match. Infused with freshly crushed pineapple and other exotic fruits, it delivers a distinctly tropical and...
€45.60
Ciroc Red Berry is a French vodka made from Mauzac Blanc and Ugni Blanc grapes. It undergoes five distillations, giving it high quality and purity. The vodka is flavored with a blend of different fruits, notably strawberries and raspberries.
€31.65
Flaming Pig is the producer of this Flaming Pig Black Cask (€34.55), a whisky produced in Ireland with an alcohol content of 40º.
€20.80
Bridge Premium Dry Gin is crafted in Spain, in Badalona, by the company Montana Perucchi. This gin is made artisanally, through an infusion process followed by distillation, accompanied by its botanicals, which include Juniper, Ginger, Coriander, Orange Peel, Cumin, and Cardamom.
€10.55
Amarguinha is made from bitter almonds through a unique and traditional Portuguese process. Considered the best bitter almond liqueur, it can be consumed as an aperitif or a digestive cocktail and drinks that contain ice and lemon juice as an ingredient.
€13.25
Brandy de Jerez. Magno is produced at the Osborne Winery in El Puerto de Santa María.
€25.55
Roku is a premium Japanese artisanal gin created by the historic Suntory house, master distillers with over 100 years of experience.
€10.75
Veterano es una bebida espirituosa obtenida a partir de aguardientes de vino de uva palomino de baja graduación (65º) asociados a alcoholes destilados de vino (94,5º); que se añejan en botas de roble americano previamente envinadas con vinos Olorosos de Jerez, siguiendo el tradicional sistema dinámico de envejecimiento en Criaderas y Soleras.