BRAND

Brandy

BRANDY LUIS FELIPE GRAN RVA. 70CL

020000090046
€102.65
This Luis Felipe Brandy is made in the La Palma del Condado region, Spain with distillation and aging using the soleras and criaderas system.
Whisky

DEWAR'S 12AÑOS 6X70CL.

020000040050
€29.35
The Master Blender of this whisky has been Tom Aitken. Ideal for starting in the wonderful world of whisky. In 2017, it won the gold medal at the prestigious San Francisco World Spirits Competition.
Whisky

DEWAR'S WHITE LABEL 12X70 CL.

020000040048
€15.00
The Scottish distillery was founded by John Dewar in 1846 on the outskirts of the city of Perth. Its purpose was to create high-quality blended and malt whiskies to dominate the market.
Ginebra

GINEBRA BLUECOAT 70 CL

020000010167
€35.00
Bluecoat is a premium gin, of the American Dry type, obtained through a traditional quintuple batch distillation, using a single classic copper still.
Whisky

MACALLAN 12YO DOUBLE CASK 70CL

020000040150
€74.90
Este gran whisky representa el equilibrio perfecto entre el añejamiento en barricas europeas y americanas. Siguiendo con la tradición de la casa, este whisky añejado en Jerez ofrece un trago dulce y delicado sin perder el carácter avainillado, cítrico y especiado marca de la casa. Apto para cualquier ocasión, solo o con hielo, y muy refrescante si se...
Brandy

MAGNO 70CL

020000090023
€13.25
Brandy de Jerez. Magno is produced at the Osborne Winery in El Puerto de Santa María.
Ron

RON DEL REY 70CL

020000020100
€36.95
Old Caribbean rum imported and aged in Spain in American oak barrels from the legendary LUIS FELIPE.
Ginebra

RUTTE OLD SIMON 70CL

020000010156
€40.25
The botanical components are the classic ones found in these types of gin, with the exact recipe kept secret by the manufacturer. This product has a golden hue due to its aging in wood, offering a well-balanced, aromatic profile with a long finish. It is produced in the Netherlands by Rutte & ZN, a distillery founded in 1830 by Simon Rutte.
Brandy

VETERANO 100CL

020000090021
€10.75
Veterano es una bebida espirituosa obtenida a partir de aguardientes de vino de uva palomino de baja graduación (65º) asociados a alcoholes destilados de vino (94,5º); que se añejan en botas de roble americano previamente envinadas con vinos Olorosos de Jerez, siguiendo el tradicional sistema dinámico de envejecimiento en Criaderas y Soleras.
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