TYPE

FELIPE II

The botanicals used include juniper, orange, lime, coriander, licorice, green cardamom, cassia, nutmeg, and cubeb. The final product is more intense and spicy than its sibling, Floraison. It is smooth, silky, fresh, and light on the palate, with a slight sweetness from the alcohol. The citrus aromas dominate, and it is highly aromatic, with its flavors...

Venerated worldwide for being one of the whiskies with the most peaty, smoky, and complex malts, it also has a natural sweetness with a perfect balance.