TYPE

Ginebra

GIN MASTER`S 70CL

020000010010
€14.55
London Dry gin tri-distilled with grain alcohols along with a selection of botanicals.
70CL

GIN MASTER`S PINK 70CL

020000010011
€15.15
It was back in 1835 that the Giró family founded Destilerías MG. The family embarked on this adventure with the goal of becoming the brand that would lead the Spanish market in the production and commercialization of syrups and horchata. Years later, in 1880, their catalog expanded to include liqueurs and distilled spirits, showcasing their innovative...
Ginebra

GIN MG ROSA 70CL

020000010140
€15.50
La Gin MG Rosa extrae sus aromas naturales a partir de fresas maceradas. Es una ginebra sin artificios, sin aditivos y sin potenciadores. Con productos 100% naturales, basada en la tradición, la experiencia y hecha con cariño. En nariz desprende un fino olor a fresa y enebro con una agradable nota cítrica. En boca se presenta fresca, suave y dulce, con un...
Fruta

LICOR AMARGUINHA 70CL

020000210082
€10.55
Amarguinha is made from bitter almonds through a unique and traditional Portuguese process. Considered the best bitter almond liqueur, it can be consumed as an aperitif or a digestive cocktail and drinks that contain ice and lemon juice as an ingredient.
Brandy

MAGNO 70CL

020000090023
€13.25
Brandy de Jerez. Magno is produced at the Osborne Winery in El Puerto de Santa María.
Ginebra

MASTERS GREEN APPLE 70CL

020000010160
€15.15
Made by MG Destilerías, Masters Green Apple Gin is a gin from Spain with an alcohol content of 37.5º.
Ginebra

RUTTE OLD SIMON 70CL

020000010156
€40.25
The botanical components are the classic ones found in these types of gin, with the exact recipe kept secret by the manufacturer. This product has a golden hue due to its aging in wood, offering a well-balanced, aromatic profile with a long finish. It is produced in the Netherlands by Rutte & ZN, a distillery founded in 1830 by Simon Rutte.
Brandy

VETERANO 100CL

020000090021
€10.75
Veterano es una bebida espirituosa obtenida a partir de aguardientes de vino de uva palomino de baja graduación (65º) asociados a alcoholes destilados de vino (94,5º); que se añejan en botas de roble americano previamente envinadas con vinos Olorosos de Jerez, siguiendo el tradicional sistema dinámico de envejecimiento en Criaderas y Soleras.
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