Fortified

Natural sweet wine made from Pedro Ximénez grapes sun-dried until their passification. Its name refers to the fact that it originally came from two boteas that were kept under lock and key as a family reserve. Dried fruits, raisins, figs, and subtle notes of chocolate—this is what this PX is all about.

Over the decades, the Osborne family has consistently built an unparalleled collection of VORS (Very Old Rare Sherries), which they have passionately cared for with the utmost patience and dedication. More than just wines, they are true oenological gems. Founded in 1790, this solera commemorates the arrival of the Capuchin friars in Jerez. More than two...