Distillate made with selected Albariño grape bagasse, which is fermented for twenty days to subsequently give way to triple distillation. It remains at rest for a year. Finally, it is bottled.
Bright, crystalline, with silver tones. Great intensity, with secondary aromas and hints of nuts, roses and slightly sweet.
Keep in the refrigerator. The freezer is not recommended so as not to distort its original palate.
TERRAS CELTAS HIERBAS 70CL
Distillate made with selected Albariño grape bagasse, which is fermented for twenty days to subsequently give way to triple distillation. It remains at rest for a year. Finally, it is bottled.
Description
Product Details
- ELABORATION
- DESTILACION
- TYPE
- AGUARDIENTE
- Color
- CRISTALINO
- Nariz
- FRUTA BLANCA
INTENSIDAD ALTA - Paladar
- FRUTOS SECOS
ROSAS - Pairing
- APERITIVO
TAPAS - Temperatura
- SERVIR CON O SIN HIELO
- PAIS
- ESPAÑA
- DESTILERIA
- PAZO DE VALDOMIÑO
- GRADO ALCOHOLICO
- 40%
- CAPACIDAD
- 70CL
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Elaboration
Data sheet
- TYPE
- AGUARDIENTE
- Pairing
- TAPAS
- Pairing
- APERITIVO
- PAIS
- ESPAÑA
- DESTILERIA
- PAZO DE VALDOMIÑO
- GRADO ALCOHOLICO
- 40%
- CAPACIDAD
- 70CL
Description
Distillate made with selected Albariño grape bagasse, which is fermented for twenty days to subsequently give way to triple distillation. It remains at rest for a year. Finally, it is bottled.
Bright, crystalline, with silver tones. Great intensity, with secondary aromas and hints of nuts, roses and slightly sweet.
Keep in the refrigerator. The freezer is not recommended so as not to distort its original palate.