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€14.85
On February 4th, 1862, the Bacardí family acquired a distillery in Santiago de Cuba, deciding to start from scratch and create their own unique blends.
€14.05
Bacardí Limón is a spiced rum created to honor its country of origin, specifically Spain. This lemon flavor is made from the perfect combination of citrus fruits, including lime, lemon, and grapefruit. Thanks to its flavor and perfect body on the palate, it has helped the Bacardí brand gain worldwide recognition.
€28.30
On February 4, 1862, the Bacardí family acquired a distillery in Santiago de Cuba. They decided to start from scratch and create their own unique blends.
€18.25
Bacardi Superior is a classic white rum, with notes of vanilla and almond, aged in white oak barrels and filtered through a secret blend of plant-based charcoal. It is ideal for classic rum cocktails, such as the mojito.
€19.55
Each batch of Bayou Rum is distilled in copper stills, aged mainly in Bourbon barrels under a solera system, and bottled in-house.
€30.25
Silver Bayou Rum is fermented with triple filtered fresh water providing the cleanest, purest flavor possible.
€12.40
The aging process follows a system of 9 criaderas, with an average aging time of 6 years.
€13.15
It is the result of a triple distillation process of grain alcohol, which is then filtered with charcoal, following the 1806 recipe created by Prince Eristoff. Later, forest fruits are added.
€12.45
Gordon's Gin is a classic London Dry Gin, renowned for its long-standing tradition. It is made through a triple distillation process with a secret blend of botanicals. While the exact recipe remains a closely guarded secret, juniper berries, strawberries, citrus, and various herbs and spices are noticeable both in the aroma and taste.
€13.25
Brandy de Jerez. Magno is produced at the Osborne Winery in El Puerto de Santa María.
€30.25
With delicate brown spices, sugar and locally sourced molasses, Louisiana Bayou Spiced Rum is silky smooth, rich amber in color and features the robust flavors of vanilla cream finished with nougat.
€10.75
Veterano es una bebida espirituosa obtenida a partir de aguardientes de vino de uva palomino de baja graduación (65º) asociados a alcoholes destilados de vino (94,5º); que se añejan en botas de roble americano previamente envinadas con vinos Olorosos de Jerez, siguiendo el tradicional sistema dinámico de envejecimiento en Criaderas y Soleras.