Ki NO BI Kyoto es una ginebra japonesa elaborado por Kyoto Distillery. Kinobi, significa «La belleza de las estaciones», esta elaborada a base de alcohol de arroz y botánicos japoneses.
The botanicals used include juniper, orange, lime, coriander, licorice, green cardamom, cassia, nutmeg, and cubeb.
The final product is more intense and spicy than its sibling, Floraison. It is smooth, silky, fresh, and light on the palate, with a slight sweetness from the alcohol. The citrus aromas dominate, and it is highly aromatic, with its flavors...
A Premium Gin crafted artificially with red fruits, a cinnamon infusion, and a touch of violet, giving it sweet and exotic nuances that make it stand out from the rest.