CAVA CONDE DE HARO BRUT ROSE 75CL

APPELLATION

CAVA

CRIANZA

36 MESES

CELLAR

MUGA

TYPE

ESPUMOSO

VINTAGE

2021

PAIS

ESPAÑA

GRADO ALCOHOLICO

12%

CAPACIDAD

75CL

Manual harvest and transport to the winery in 200 kg boxes in refrigerated trucks. Direct pressing, fermentation of the base wine in small tanks with temperature control at 14/15ºC, to maintain all the aromatic power of the Grenache. Once the alcoholic fermentation is finished, it remains on its lees for 4 months, providing volume in the mouth so necessary in high quality sparkling wines. After the tirage, a second fermentation takes place in the bottle for 4 months at 12ºC. It remains in the stack for a minimum of 36 months, before disgorging, always kept at a low temperature to maintain maximum freshness and aromatic richness.

Bright, pale salmon pink, which is due to the variety and the direct pressing procedure. Due to its slow fermentation, the cava has a column of fine bubbles that denote careful elaboration.

Medium-high aromatic intensity, complex with aromas of strawberry yogurt, red fruits, some blackberry and citrus with a bakery finish.

It has a very pleasant entry into the mouth where the medium-high acidity stands out with great length and complexity. In the aftertaste, the aromatic richness that we had in the nose is found again, with aromas of red fruits and citrus standing out.

It is recommended to store it at a temperature of about 15ºC to preserve its characteristics and ensure a good evolution. Taste it at a temperature of 8ºC.