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€34.10
This premium rum has warm, rich, and golden hues, with a smooth yet robust texture and noticeable legs. On the nose, warm kitchen spices such as vanilla, cinnamon, and caramel stand out, gradually giving way to notes of oak and a hint of toasted coffee.
€29.80
DON Q GRAN RESERVA 7 years 70 cl 40% is an aged rum distilled in 2010 and aged for 7 years in a mixture of white oak barrels.
€15.65
El Aeronauta is a Godello aged on its lees, created by Fernando Gonzalez, an aviator who managed to combine his two great passions: flying and wine. In collaboration with Almudena Alberca, he has created this white wine that is a true reflection of the winemaking tradition of Valdeorras. Aromatic hints of white flowers and citrus notes, with a glyceric...
€12.30
El Andén de la Estación is a modern-style wine, made with Tempranillo and Garnacha. It ages for 14 months in oak barrels, which are crafted directly in the winery.
€11.25
100% Prieto Picudo from vines over 60 years old, grown in poor gravel and pebble soils, aged for 9 months in French and American oak. It stands out for its spiced red fruit, balsamic notes, minerals, and noble woods.
€13.50
The vermouth that was drunk in the 50s.
Bandarra is a tribute to the nostalgic golden age of vermouth.
When bars painted the tapas they offered on their windows with colourful hand-lettered letters to attract passers-by.
€45.00
Signature wine made by Silvia González García. A very limited production.
€3.35
From a blend of suitable apple varieties and following traditional methods, a must is obtained which, after alcoholic fermentation, results in a natural cider. Once fermentation is complete, the process undergoes reverse osmosis, through which, using appropriate membranes, the alcohol is separated while preserving all its organoleptic characteristics.