LA PODA TINTA DE TORO

D.O. TORO

LA PODA TINTA DE TORO

La Poda Tinta de Toro is a single-variety red wine made from Tempranillo, from the DO Toro, produced by Finca Anzil.

€9.50

Description

Bodegas y Viñedos Anzil owns 90 hectares of Tinta de Toro located in the Guareña River valley. Its Technical Director is Almudena Alberca, the first Spanish woman to hold the prestigious title of Master of Wine. Bodegas y Viñedos Anzil is part of the Bodegas Palacio 1894 group, with a presence in La Rioja, Ribera del Duero, Rueda, and Toro.

La Poda Tinta de Toro is a single-variety Tempranillo wine. The grapes come from vineyards over 40 years old. At the beginning of the winemaking process, a cold maceration of the grapes is carried out for 4 days to preserve the fruit aromas and achieve a greater extraction of color and soft tannins. Fermentation takes place at a controlled temperature, and finally, the wine is aged in barrels for about 4 to 6 months.

Product Details

APPELLATION
TORO
CELLAR
BODEGAS PALACIO
TYPE
TINTO
VINTAGE
2020
Paladar
ESTRUCTURADO
Pairing
BOQUERONES EN VINAGRE
CARNES ROJAS
Temperatura
15 º VINO TINTO CRIANZA
PAIS
ESPAÑA
ESTUCHADO
NO
CAPACIDAD
75CL
010400010015

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Data sheet

APPELLATION
TORO
CELLAR
BODEGAS PALACIO
TYPE
TINTO
VINTAGE
2020
Pairing
CARNES ROJAS
Pairing
BOQUERONES EN VINAGRE
PAIS
ESPAÑA
ESTUCHADO
NO
CAPACIDAD
75CL

Description

Bodegas y Viñedos Anzil owns 90 hectares of Tinta de Toro located in the Guareña River valley. Its Technical Director is Almudena Alberca, the first Spanish woman to hold the prestigious title of Master of Wine. Bodegas y Viñedos Anzil is part of the Bodegas Palacio 1894 group, with a presence in La Rioja, Ribera del Duero, Rueda, and Toro.

La Poda Tinta de Toro is a single-variety Tempranillo wine. The grapes come from vineyards over 40 years old. At the beginning of the winemaking process, a cold maceration of the grapes is carried out for 4 days to preserve the fruit aromas and achieve a greater extraction of color and soft tannins. Fermentation takes place at a controlled temperature, and finally, the wine is aged in barrels for about 4 to 6 months.

Tasting notes

ESTRUCTURADO 15 º VINO TINTO CRIANZA

Pairing

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