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CELLAR
€44.95
The little brother and spoiled child of the Danish genius Peter Sisseck. Powerful, expressive, and very fresh.
The delightful fruity load of blackberries and blueberries creates a harmonious combination with spicy, floral, and slightly smoky notes. A spectacle in every sip.
€11.60
This fine wine is made in the winery that Lustau owns in El Puerto de Santa María using the traditional system of criaderas and soleras under a veil of flor.
€10.80
Pujanza is a frank and direct wine. A Tempranillo that represents and marks the Laguardia area with its freshness and typicality.
€23.50
A vibrant and fresh wine, very subtle and in complete harmony
€15.75
Quina Valdespino belongs to the new family of Jerez aperitifs from the Estévez Group, named Valdespino Aperitifs.
RAYA LA BARAJUELA 2016 37.50CL
030010010041
€25.05
In Raya Barajuela 2016, the original concept of Raya from the vineyard was shaped.
€35.90
El Regueirón is intense and delicate, while also having a fresh, nervy, and persistent flavor.
€89.00
Uvas Felices is the result of the collaboration between several renowned winemakers from Spain.
The wine undergoes 14 months of aging in French oak barrels and 6 months of bottle aging to develop its character.
€28.90
It was the first wine from Rioja based on a single vineyard property according to the classic model of Bordeaux's Médoc
€5.95
A red wine from Rioja Alta, which is aged for 12 months in American oak.
€4.15
Aroma of fresh red fruit and the characteristic licorice notes of our young wine.
€7.20
Es un vino blanco procedente de la mismisima república checa, siendo un vino seco.
€9.50
Made with grapes from old vines. It is a wine that brings together all the potential of Garnacha, resulting in a fresh, fruity wine with sweet tannins.
€18.50
Minimal intervention and separate fermentation of each variety guide its production, resulting in a red wine that is both concentrated, powerful, and silky.
€23.80
The Pedro Ximénez grapes used to make this sweet wine are sun-dried after the harvest. This traditional method consists of leaving the bunches exposed to the sun to achieve a higher concentration of sugars. Added to this is an average aging of 12 years in the winery, which provides an important range of sensations in the different tasting phases.
€13.75
Clean and bright with an amber mahogany color. On the nose, it is intense and persistent, with a prominent orange aroma and underlying woody notes from its aging process. On the palate, it is smooth and velvety, with noticeable orange flavors complemented by a more complex aftertaste featuring toasted notes and dried fruits.
€10.40
Made with selected, sun-dried Pedro Ximénez grapes from soleras dating back to 1934 in one of the oldest wineries in the Condado de Huelva.
€10.80
Santa María Cream is a fortified wine from Bodegas Osborne with an average aging of 6 years. It has typical aromas of Palomino Fino, characteristic of Jerez wines, with notes of Pedro Ximénez raisins combined with tertiary aromas. On the palate, it is sweet, round, and velvety. The perfect companion for a wide variety of cheeses. It is also fantastic with...