EL GAITERO SIN

D.O. ASTURIAS

EL GAITERO SIN

From a blend of suitable apple varieties and following traditional methods, a must is obtained which, after alcoholic fermentation, results in a natural cider. Once fermentation is complete, the process undergoes reverse osmosis, through which, using appropriate membranes, the alcohol is separated while preserving all its organoleptic characteristics.

€2.77

Description

The process is completed with clarification, filtration, sweetening, and carbonation, resulting in a non-alcoholic cider.

Product Details

APPELLATION
ASTURIAS
GRAPE VARIETY
MANZANA
CELLAR
EL GAITERO
TYPE
BLANCO
Color
AMARILLO
Nariz
CITRICOS
POTENTE
Paladar
FRESCO
MELOCOTÓN
Pairing
CROQUETAS DE PESCADO
PATATAS BRAVAS
Temperatura
7º VINO ESPUMOSO
PAIS
ESPAÑA
ESTUCHADO
NO
GRADO ALCOHOLICO
SIN ALCOHOL
CAPACIDAD
75CL
040110010002

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Data sheet

APPELLATION
ASTURIAS
GRAPE VARIETY
MANZANA
CELLAR
EL GAITERO
TYPE
BLANCO
Pairing
PATATAS BRAVAS
Pairing
CROQUETAS DE PESCADO
PAIS
ESPAÑA
ESTUCHADO
NO
GRADO ALCOHOLICO
SIN ALCOHOL
CAPACIDAD
75CL

Description

The process is completed with clarification, filtration, sweetening, and carbonation, resulting in a non-alcoholic cider.

Tasting notes

AMARILLO CITRICOS | POTENTE FRESCO | MELOCOTÓN 7º VINO ESPUMOSO

Pairing

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