• -10%
CUATRO PASOS ROSÉ

D.O. BIERZO

CUATRO PASOS ROSÉ

Rosé wine from the D.O. Bierzo, made by Martín Códax in Cacabelos, León. Cuatro Pasos Rosado is made with the Mencía variety. It is macerated with its skins for 18 hours, then pressed and fermented in stainless steel tanks with temperature control, to preserve the aromatic potential of the Mencía.

€6.75 €7.50 -10%
Tax included

Description

Vineyard: This 100% Mencía wine comes from the coolest vineyards of the Bierzo valley, located in the areas of Otero and Villadecanes, planted on clay and mineral soils.
Vinification: A pre-fermentation maceration of 12 to 14 hours is followed by fermentation in stainless steel tanks with temperature control. The result is an elegant, fruity, and sweet wine with floral notes, highlighting the varietal character of the Mencía.

Product Details

APPELLATION
BIERZO
GRAPE VARIETY
MENCIA
CELLAR
MARTIN CODAX
VINTAGE
2024
Color
ROSA
Nariz
FRAMBUESA
FRESA
Paladar
ACIDEZ ALTA
GOLOSO
Pairing
ENSALADA
MARISCO
Temperatura
10 º VINO ROSADO
PAIS
ESPAÑA
GRADO ALCOHOLICO
13,5%
CAPACIDAD
75CL
010040020001

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Data sheet

APPELLATION
BIERZO
GRAPE VARIETY
MENCIA
CELLAR
MARTIN CODAX
VINTAGE
2024
Pairing
MARISCO
Pairing
ENSALADA
PAIS
ESPAÑA
GRADO ALCOHOLICO
13,5%
CAPACIDAD
75CL

Description

Vineyard: This 100% Mencía wine comes from the coolest vineyards of the Bierzo valley, located in the areas of Otero and Villadecanes, planted on clay and mineral soils.
Vinification: A pre-fermentation maceration of 12 to 14 hours is followed by fermentation in stainless steel tanks with temperature control. The result is an elegant, fruity, and sweet wine with floral notes, highlighting the varietal character of the Mencía.

Tasting notes

ROSA FRAMBUESA | FRESA ACIDEZ ALTA | GOLOSO 10 º VINO ROSADO

Pairing

Cellar

Bodegas Martín Códax

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